Wildlands Updates

Conferences Send Wildlands Across State and Country

From left: Communications Coordinator Thomas Patti, Key Volunteer Skip Stuck, Land Protection Assistant Tess Goldmann, Membership & Digital Media Coordinator Kyla Isakson, and Programming Coordinator Max Phelps at the Wildlands table at the Massachusetts Land Conservation Conference in Amherst, MA.

In late March, Wildlands Trust staff and volunteers ventured far and wide to learn new and improved ways to advance our mission in Southeastern Massachusetts. Two conferences—one in Georgia and the other in western Mass—left our team inspired and empowered to elevate our service to the people and places of our region. Read on to learn more about both.

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Sustainable Trails Conference – Lake Lanier Islands, Georgia 

By Erik Boyer, Director of Field Operations 

From March 19 to 21, Stewardship Operations Manager Owen Grey, Stewardship Programs Manager Zoë Smiarowski, and I attended the Sustainable Trails Conference on Lake Lanier Islands, Georgia. Since a focus of this year’s conference was on building diverse trail communities, we thought it would be a great opportunity to learn from stewardship practitioners across the country and world about their past successes and failures as we ramp up our own community-building efforts here in Southeastern Massachusetts, including volunteer programming at the Stewardship Training Center

Several workshops left us with valuable insight to apply to our work moving forward. Jordan Sellers of the Blue Ridge Conservancy spoke about the benefits of surveying the plant and animal life along prospective trail corridors and incorporating the findings into subsequent trail design. This method seemed like a promising way to balance recreation and habitat values on conservation lands, always a priority at Wildlands. 

In another illuminating session, Stephen Kasacek and Michael Smith of the Outdoor Sport Institute presented a dynamic partnership working to build a trails culture in rural Maine. Raising awareness and resources for public outdoor recreation comes with unique challenges in rural communities, and their holistic approach offered some exciting solutions. 

Then, Peter Jensen of Peter S. Jensen & Associates, LLC shared a few creative renovation options for trails degraded by extreme overuse. For example, covering roots and rocks along the trail can both improve accessibility and reduce erosion caused by visitors moving around the obstacle. 

A final roundtable discussion explored opportunities to minimize conflicts on multiuse trails, such as those between hikers and mountain bikers. Improving visibility around tight turns, for instance, can help trail users spot and avoid potential collisions. On the other hand, tight turns can also serve to slow mountain bikers down, keeping bikers and pedestrians safe. 

All of these sessions, not to mention the many informal conversations we had with land stewards from around the world, left us with plenty to think about on our long trip back to Plymouth and still today. A key takeaway: as Wildlands extends its reach beyond our traditional coverage area and into more rural and urban communities, we must go outside of our comfort zone to engage new audiences in our work. After all, a trail system is only as effective as its host community is aware, enthusiastic, and invested in its success. We look forward to applying both the technical and social lessons of the conference to our mission of connecting more people with the mental, physical, and spiritual benefits of outdoor recreation. 

Director of Field Operations Erik Boyer and Stewardship Operations Manager Owen Grey at Slow Pour Brewing in Lawrenceville, Georgia.

Massachusetts Land Conservation Conference – Amherst, Massachusetts 

Meanwhile, Wildlands staff members Max Phelps, Kyla Isakson, Tess Goldmann, and Thomas Patti, along with key volunteer Skip Stuck, ventured to Amherst, Massachusetts, for the annual Massachusetts Land Conservation Conference, hosted by the Massachusetts Land Trust Coalition. The night before the conference, the Wildlands staff members joined the Early Career Conservation Network at MacLeish Field Station in Whately, where interdisciplinary artist Gina Siepel presented their project “To Understand a Tree” and field station manager Paul Wetzel gave a tour of the grounds, featuring an American chestnut tree orchard

At the conference itself, the Wildlands team learned about such diverse topics as planned giving, farmland protection tools, creating antiracist land trusts, and watershed-scale collaboration to advance climate resilience. We left no stone unturned! 

The highlight of the conference was the keynote address by Darren Ranco, PhD, a citizen of the Penobscot Nation, Professor of Anthropology, Chair of Native American Programs, and Faculty Fellow at the Mitchell Center for Sustainability Solutions at the University of Maine. Dr. Ranco’s presentation, “Centering Indigenous Peoples and Nations in Land Protection and Conservation: Wabanaki Possibilities,” explored his work with the Wabanaki Commission on Land and Stewardship. By moving at the speed of trust, Dr. Ranco said, land trusts and Indigenous people can restore their relationships with each other and with the lands they mutually cherish.  

All the while, we spread the word about our Stewardship Training Center among fellow conservationists from across the state at our Wildlands table. 

It was another great year at the Massachusetts Land Conservation Conference! We look forward to continuing to support and attend this important opportunity for the state land conservation community to exchange stories and ideas for the benefit of our shared missions. 

Communities Unite to Expand D.W. Field Park

Waldo Lake in D.W. Field Park in Brockton and Avon. Photo by Jerry Monkman.

By Thomas Patti, Communications Coordinator

When we think about the benefits of nature, we often picture deep and dark woods, a majestic mountaintop vista, or vast, rolling fields. But acre for acre, city parks may do more for people, wildlife, and the planet than any other natural setting. When highly developed areas make room for nature, the social, economic, and ecological benefits are multiplied, making communities happier, healthier, cleaner, safer, and more resilient to climate change. 

D.W. Field Park serves hundreds of thousands in and around Brockton and Avon, two Environmental Justice communities in our region. Featuring miles of woodland paths, a public golf course, and five water bodies sprawled across 700 acres in the heart of this urban hub, the park represents a lot of things to a lot of people. A spiritual refuge from the commotion of city life. An outdoor gym for walking, running, and bicycling. An ecological haven for diverse wildlife. For many, the park is about family, and local generations past, present, and future: “I used to come here as a kid, and now I bring my son here,” said one park supporter. “A beautiful place that brought peace to my late husband and continues to bring peace to me,” said another. 

D.W. Field Park. Photo by Jerry Monkman.

Thanks to these supporters and more than 215 others in the Brockton, Avon, and Wildlands communities, D.W. Field Park is set to continue creating diverse meanings for the people and wildlife it sustains. On December 2, just 10 days after our campaign launch, Wildlands secured the 200 donations needed to unlock critical funding for the addition of 32 acres to this beloved urban sanctuary. These donors rose to the challenge of an anonymous foundation, whose generous contribution to the project was contingent on this show of community support. With these funds and others awarded by the Massachusetts Municipal Vulnerability Preparedness (MVP) grant program (and approved by a positive town vote), the Town of Avon is finalizing the purchase of this woodland parcel west of Waldo Lake. (Read about our celebration of the MVP award here.

“The community continues to show up for D.W. Field Park,” said Wildlands Director of Special Projects Rachel Bruce. “Last time we asked for support, over 1,400 people answered a lengthy survey about park use. This most recent outpouring of generosity shows our current and future funders what we already know—that this park is cherished by those who use it, and that we need to do everything we can to keep improving this vital resource. I’m proud to be part of such an inspiring project and to work with so many caring people in Avon and Brockton.” 

D.W. Field Park. Photo by Jerry Monkman.

So far, 219 donations totaling $7,238 have affirmed the public’s investment in the future of D.W. Field Park. Pending completion of the land transaction, these funds will be integral to our efforts to improve natural access at this parcel. Planning and design work will take place through spring 2024, with implementation to follow. Stay tuned for updates on Facebook, Instagram, our E-News, and wildlandstrust.org/dwfieldpark as we carry on this vital work! 

To those who have donated: please accept our profound gratitude for your support. We are humbled by your generosity and eager to put it to good use, revitalizing the park for people and planet!

Haven’t donated yet? Act fast! Show your support by December 18 at bit.ly/expanddw

Thanksgiving Recipes from Wildlands

Thanksgiving is a special time in Southeastern Massachusetts. Evidence of its rich regional traditions is easy to find on both our natural landscape and our dining room tables. Connecting the two is a legacy of local agriculture, producing the cranberries, poultry, and produce that help define our region. The Community Garden at Davis-Douglas Farm is Wildlands’ small homage to the farming culture that built the communities we serve. Read on for delectable recipes inspired by our Community Garden and the culinary hallmarks of Southeastern Massachusetts.

Cranberries for sale at the Fresh From the Vine farm stand in West Yarmouth.

Giving Thanks from the Davis-Douglas Community Garden

By Nora Cannon, artist, cook, master gardener, and Wildlands member


So when I sit for every meal 

And say a grace, I always feel 

That I am eating rain and sun 

And fields where scarlet poppies run. 

— from “The Harvest” by Alice C. Henderson

It is with gratitude and joy that I share several fall recipes with you. Gratitude to Wildlands Trust, which has preserved the land and created the Community Garden space at Davis-Douglas Farm, and joy in sharing vegetables from my garden with family and friends. 

Cooked Cranberry Relish 

Every fall, I drive to a local cranberry farm for fresh, tart cranberries. If that is not feasible, every grocery store sells them. This dish can be made ahead of time and keeps well for several weeks when refrigerated. 

  • 4 cups fresh cranberries 

  • 1⁄2 cup to 1 cup sugar, to your sweetness preference 

  • 1 tablespoon cinnamon 

  • 1 cup water OR orange juice 

  • Place all ingredients in saucepan over medium heat and stir. As cranberries “pop,” it will thicken. Add small amounts of extra water or juice if necessary. You’ll want a thick sauce; it will jell more when cooled. 


Roasted Root Vegetables 

This dish offers a welcome change in flavors and textures to your meal. You will create your own unique blend of vegetables and spices. Following these simple guidelines, it always comes out delicious. Like the cranberry sauce, it can be prepared or at least cut ahead of time and stored in plastic bags or a bowl. Roast with your turkey. 

  • Heat oven to 400 degrees 

  • 8 cups or more of a combination of at least 4 of the following: rutabaga, parsnips, potatoes, sweet potatoes, carrots, and beets 

  • If you do choose beets, they can be seasoned and roasted along with the other vegetables; I separate mine in foil, or they will turn everything red. 

  • Cut everything the same size for even roasting. 

  • In a bowl, mix 1⁄2 cup olive oil and a mixture of your favorite herbs 

  • The total amount of herbs should be at least 1⁄8 cup; more if you like more robust flavor. Combine salt and pepper, plus your choice of rosemary, thyme, oregano, basil, dried parsley, onion, and/or garlic powder. 

  • Pour your oil/spice mix over the cut vegetables in a large bowl or on the baking sheet. Toss, making sure the vegetables are evenly coated. 

  • Roast for at least 50 minutes, depending on how small you cut vegetables. Check every 20 minutes and turn the vegetables for even roasting. Roasting is complete when vegetable centers are soft. 

  • Helpful hint: Vegetables can start cooking at a lower temperature while other items are in the oven. In the last few minutes, turn up the oven temperature to make the vegetables a golden brown. 

 

Nantucket Cranberry Pie 

Nantucket Cranberry Pie. Photo and recipe by Pioneer Woman.

By Rachel Bruce, Director of Special Projects

This recipe was first shared with me by volunteer Liz Vigorito back in 2019; she learned it from The Pioneer Woman, who adapted it from Laurie Colwin. Great recipes like this tend to stick around and evolve over time, and while you’re free to adapt it to your liking, it would be a travesty not to use the almond extract (just trust me). I’ve made this pie for my family every holiday for four years, and I thought it was time I shared the love with our Wildlands community so you, too, can enjoy this incredibly easy and utterly addictive holiday treat. Spoiler alert—you don’t even have to make a pie crust! 

Ingredients: 

Filling: 

2 cups (heaping) cranberries – this year, I’m using organic cranberries from Fresh Meadow Farm in Carver, MA 

3/4 cup pecans, roughly chopped (measure, then chop) 

2/3 cup granulated sugar – I use organic cane sugar when possible 

Unsalted butter for greasing pan 

Batter: 

1 cup all-purpose flour 

1 cup sugar 

1/2 cup unsalted butter, melted 

2 eggs, lightly beaten 

1 tsp. pure almond extract 

1/4 tsp. salt 

Topping: 

1 tbsp. sugar 

Directions: 

  1. Preheat the oven to 350°F. 

  2. Generously butter a cake pan or pie pan. Add the cranberries to the bottom of the pan. Sprinkle on the chopped pecans, then sprinkle on 2/3 cup of the sugar.  

  3. In a mixing bowl, combine the flour, 1 cup sugar, melted butter, eggs, almond extract, and salt. Stir gently to combine.  

  4. Slowly pour the batter over the top of the cranberry pecan filling in large ribbons to evenly cover the surface. Spread gently if necessary.  

  5. Bake for 45 to 50 minutes. 5 minutes before removing from the oven, sprinkle the surface with 1 tablespoon sugar for a little extra crunch.  

  6. Cut into wedges and serve on its own, with ice cream, or with freshly whipped cream! This pie is delicious when it’s fresh and warm, at room temp, and even cold from the refrigerator (did someone say pie for breakfast?) 

Wildlands encourages you to support regional agriculture by buying local food this holiday season. Enjoy discounts at Bay End Farm in Bourne, Nessralla Farm in Halifax, Hornstra Farms in Norwell, and Vineyard Farm in West Bridgewater by becoming a Wildlands member at wildlandstrust.org/become-a-member.

Learn more about our Community Garden at Davis-Douglas Farm at wildlandstrust.org/community-garden.

Wildlands Staff Retreats to Vermont

Wildlands staff on a hike up Mount Tom in Woodstock, Vermont, during an October retreat.

By Thomas Patti, Communications Coordinator

For four days in October, the Wildlands staff took a short break from our daily duties to reflect and recharge from a busy summer amid the breathtaking autumnal woodlands of Bridgewater, Vermont. We returned to Plymouth rested and ready to elevate our service to the people and places of Southeastern Massachusetts.  

“Putting together our 50th Anniversary Celebration in September was a full-staff, full-year effort that required new and veteran staff alike to go above and beyond their typical work duties and schedules,” said Rachel Bruce, Wildlands’ Director of Special Projects. “Taking a pause after such an undertaking and immersing ourselves in a new environment allowed our staff to better understand each other and our work in a broader context. This retreat aided us in fostering an environment of collaboration and creativity at Wildlands that will guide our work for the next 50 years.” 

Before arriving in Bridgewater on Tuesday, October 10, we made a stop at the Vermont Institute of Natural Science (VINS) in Quechee. For 51 years, VINS has striven to “motivate individuals and communities to care for the environment through education, research, and avian wildlife rehabilitation.” We gained new perspective (literally) atop their Forest Canopy Walk, met avian ambassadors during a live raptor presentation, and drew inspiration for our work in Brockton from their own outdoor learning areas. 

Wildlands staff atop the Forest Canopy Walk at the Vermont Institute of Natural Science.

On Wednesday, Josh Bower from Center for Wildlife in Cape Neddick, Maine, led our staff in team-building exercises at our home base in Bridgewater. Through fun, low-stakes exercises, we learned about the diversity of experiences on our staff, and how to use this asset to our advantage. Then, Craig Sanborn of the Cardigan Highlanders Volunteer Trail Crew taught us his lessons learned from 40 years of recruiting, training, and motivating land stewardship volunteers across New Hampshire. Finally, Kirk Jones of Evolvlove Sound Therapy led us in a meditative sound bath, using singing, crystal, and bronze bowls to promote deep relaxation. 

We made good use of our last full day in Vermont. In a staff meeting led by President Karen Grey, we reviewed our five-year strategic plan, assessing our progress toward our goals and reaffirming our organizational values. Then, Suzanne Belleci and Fabio Ayala of the Amherst College Center for Restorative Practices presented “Approaches to Conflict Resolution,” a workshop that challenged our preconceived notions about interpersonal conflict and offered new paths forward. To end the retreat on a high note, we took to the mountains, hiking Mount Tom in Woodstock before exploring the city below. 

Team-building exercises with Josh Bower from Center for Wildlife.

Around these scheduled activities, Wildlands staff had plenty of time to bond over shared meals, yoga workshops led by Rachel, and heated matches of foosball and ping pong, from which our multitalented President, Karen Grey, emerged victorious. 

A full month since we returned from our retreat, the Wildlands staff is still benefiting from the camaraderie we built and the time we took out of our hectic schedules to take stock of our work and imagine a bold new future for regional conservation. We will continue to apply what we learned at the retreat to advancing our mission across Southeastern Massachusetts! 

Remembering Allison Gillum

By Karen Grey, President

In 2011, Wildlands embarked on a commitment to support and mentor the next generation of land trust practitioners with our early adoption of the MassLIFT (Land Initiative for Tomorrow) AmeriCorps program. Our first round of AmeriCorps members did not disappoint; Alex Etkind, Sarah Kugel, and Allison Gillum were bright, enthusiastic, eager-to-learn young conservationists who were a delight around the office. This impressive trio spent two years with us, and their work opened strategic opportunities for Wildlands that are still bearing fruit over a decade later.

Allison Gillum arrived at Wildlands Trust fresh from a UPenn master's program in planning. We immediately sensed her professional abilities and excellent people skills and felt comfortable handing her a challenging assignment. The Town of Plympton, one of the most rural towns in our coverage area, was at the bottom of state rankings for conservation land. Plympton was facing a surge in development, and the Town was unprepared to address it, lacking the most basic tools, including an Open Space Plan. We tasked Allison with assisting the nascent Plympton Open Space Committee in completing the plan and building a toolbox for a land protection program. Thanks to the groundwork laid by Allison and her Plympton partners, the Town went on to protect its first significant pieces of open space, Cato’s Ridge and Churchill Park, and since then, has saved nearly 1,000 additional acres of conservation land.

Allison was a bright light and, to no one’s surprise, went on to do fantastic work as a Land Protection Specialist at the Piscataquog Land Conservancy, as the Executive Director of the Southeast Alaska Land Trust, and as a Land Specialist for the U.S. Forest Service. We learned recently that this amazing woman succumbed to a cardiac arrest while giving birth to her second child. We are so saddened by her loss and are reminded how lucky we are to have had this amazing person as part of the Wildlands staff.